Brief Summary
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Introduction: Vitamin B12 is an essential micronutrient that plays a fundamental role in cell division and in one-carbon metabolism (1–4). Chronic vitamin B12 depletion (i.e., prolonged low intake or intestinal malabsorption) results in a state of negative vitamin balance. The nutritional deficiency of vitamin B12 has been linked to many complications including an increased risk of macrocytic anaemia, neuropsychiatric symptoms (5), cardiovascular diseases (6) and the onset of different forms of cancer (7,8). Measuring vitamin B12 bioavailability is particularly important in many countries, including India, where vitamin B12 intake is low (9) with respect to the suggested daily requirement of 2.4 to 4 µg/day (10), leading to widespread deficiency in the population, including pregnant women (11–13). Helicobacter pylori infection (14) and the widespread use of drugs such as proton pump inhibitors and metformin also increase the risk of deficiency. The elderly are also at high risk of developing B12 deficiency due to malabsorption of food-bound cobalamin along with atrophic gastritis (15,16).Oral vitamin B12 supplementation shows a marked inter-individual heterogeneity in response, possibly related to variable bioavailability, which is also dependent on the gastrointestinal absorption (17). This large variation could also be due to genetic factors (18), that may alter vitamin B12 tissue status by affecting the proteins involved in vitamin B12 absorption, cellular uptake and intracellular metabolism (19).At present, genetic studies of vitamin B12 status suggest that B12 deficiency is a multifactorial trait, where several single-nucleotide polymorphisms (SNPs) in multiple genes interact with the environment to cause the altered vitamin B12 status. Most of the SNPs related to vitamin B12 status have been examined using a candidate gene approach (20). Moreover, detection of B12 deficiency by total plasma or serum levels have highly variable sensitivity and specificity (21). Therefore, it is important to evaluate vitamin B12 status (by sensitive method), bioavailability, and genetic variants and their interplay towards understanding this deficiency. Justification / need for the study: There are two knowledge gaps that still exists; first, the exact requirement (based on daily losses) of vitamin B12 and the variability in absorption profiles of vitamin B12 in healthy Indian population is unknown. The pilot data from our recent study of measuring vitamin B12 absorption by stable isotope based method (22) showed that the absorption in apparently healthy individuals (n=11) is highly variable (from 38.3-79.4%). This large variation could be due to various other factors that were not evaluated in pilot study. Therefore, we aim to evaluate the vitamin B12 absorption profiles in 128 subjects including various genetic factors that are known to be significantly associated with B12 deficiency/absorption. In addition, urinary measurements to the existing method that was developed by us (22), can provide the daily excretion (requirement) term of B12 that needs validation. Secondly, since total plasma/serum B12 levels have a highly variable sensitivity and specificity for detecting B12 deficiency, there is a need for direct and sensitive method for measuring each vitamin B12 form. The direct LCMS/MS measurements by us suggest that the efficiency of re-cyanylation may be varied in different assays and direct measurements of the different forms of B12 provide higher values. It is possible that the unmeasured component of B12 compounds could vary across populations, especially vegetarian and non-vegetarian. Therefore, we aim to fill the gap in existing knowledge by combining a stable and safe method for measuring vitamin B12 absorption and assaying genetic variants that may affect absorption in healthy adult population as well as measuring status by quantifying individual form of vitamin B12 (methyl, ado, hydroxy and cyanocobalamin). References: 1. Herbert V. Vitamin B-12: plant sources, requirements, and assay. Am J Clin Nutr [Internet]. 1988;48:852–8. Available from: https://academic.oup.com/ajcn/article/48/3/852-858/4716470 2. Alexander D, Ball MJ, Mann J. Nutrient intake and haematological status of vegetarians and age-sex matched omnivores. Eur J Clin Nutr. 1994;48:538–46. 3. Schneede J, Dagnelie PC, Van Staveren WA, Vollset SE, Refsum H, Ueland PM. Methylmalonic Acid and Homocysteine in Plasma as Indicators of Functional Cobalamin Deficiency in Infants on Macrobiotic Diets. Pediatr Res [Internet]. 1994;36:194–201. 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Vitamin B12 status in pregnant women and their infants in South India. Eur J Clin Nutr [Internet]. 2017;71:1046–53. Available from: http://www.nature.com/articles/ejcn201729 14. Annibale B, Capurso G, Delle Fave G. Consequences of Helicobacter pylori infection on the absorption of micronutrients. Dig Liver Dis [Internet]. 2002;34:S72–7. Available from: https://linkinghub.elsevier.com/retrieve/pii/S1590865802801700 15. Green R. Vitamin B12 deficiency from the perspective of a practicing hematologist. Blood [Internet]. 2017;129:2603–11. Available from: https://ashpublications.org/blood/article/129/19/2603/36140/Vitamin-B12-deficiency-from-the-perspective-of-a 16. Baik HWW, Russell RMM. Vitamin B12 deficiency in the elderly. Annu Rev Nutr [Internet]. 1999;19:357–77. Available from: http://www.annualreviews.org/doi/10.1146/annurev.nutr.19.1.357 17. Watanabe F. Vitamin B 12 Sources and Bioavailability. Exp Biol Med [Internet]. 2007;232:1266–74. Available from: http://journals.sagepub.com/doi/10.3181/0703-MR-67 18. Nielsen MJ, Rasmussen MR, Andersen CBF, Nexø E, Moestrup SK. Vitamin B 12 transport from food to the body’s cells - A sophisticated, multistep pathway. Nature Reviews Gastroenterology and Hepatology. 2012. 19. Quadros E V. Advances in the understanding of cobalamin assimilation and metabolism. Br J Haematol. 2010;148:195–204. 20. Haggarty P. B-vitamins, genotype and disease causality. Proc Nutr Soc. 2007; 21. Green R. Indicators for assessing folate and vitamin B-12 status and for monitoring the efficacy of intervention strategies. Am J Clin Nutr [Internet]. 2011;94:666S-672S. Available from: https://academic.oup.com/ajcn/article/94/2/666S/4597978 22. Devi S, Pasanna RM, Shamshuddin Z, Bhat K, Sivadas A, Mandal AK, Kurpad A V. Measuring vitamin B-12 bioavailability with [13C]-cyanocobalamin in humans. Am J Clin Nutr [Internet]. 2020; Available from: https://academic.oup.com/ajcn/advance-article/doi/10.1093/ajcn/nqaa221/5897229 |