| CTRI Number |
CTRI/2024/11/077369 [Registered on: 26/11/2024] Trial Registered Prospectively |
| Last Modified On: |
27/10/2024 |
| Post Graduate Thesis |
Yes |
| Type of Trial |
Interventional |
|
Type of Study
|
Nutraceutical |
| Study Design |
Randomized, Parallel Group Trial |
|
Public Title of Study
|
To study the weight gain per day in a SAM child using a new diet inclusive of adequate calorie and protein requirements.
|
|
Scientific Title of Study
|
To study the effect of a new diet in terms of weight gain per day, designed to supplement the calorie and protein requirements in a SAM child |
| Trial Acronym |
NIL |
|
Secondary IDs if Any
|
| Secondary ID |
Identifier |
| NIL |
NIL |
|
|
Details of Principal Investigator or overall Trial Coordinator (multi-center study)
|
| Name |
Dr NEHAL ATHREYI R |
| Designation |
Junior resident |
| Affiliation |
RNT medical college |
| Address |
2nd year Resident,
Department of Paediatrics
RNT medical college
Udaipur
Udaipur RAJASTHAN 313001 India |
| Phone |
9880012727 |
| Fax |
|
| Email |
nehalathreyi@gmail.com |
|
Details of Contact Person Scientific Query
|
| Name |
Dr Mohammad Asif |
| Designation |
Professor and Unit Head |
| Affiliation |
RNT medical college |
| Address |
Department of Paediatrics
RNT Medical College
Udaipur
Udaipur RAJASTHAN 313001 India |
| Phone |
9785056044 |
| Fax |
|
| Email |
rntianasif@gmail.com |
|
Details of Contact Person Public Query
|
| Name |
Dr NEHAL ATHREYI R |
| Designation |
Junior resident |
| Affiliation |
RNT medical college |
| Address |
Department of Paediatrics,
RNT medical college
Udaipur
Udaipur RAJASTHAN 313001 India |
| Phone |
9880012727 |
| Fax |
|
| Email |
nehalathreyi@gmail.com |
|
|
Source of Monetary or Material Support
|
| Dr Nehal Athreyi R(Primary sponsor) |
|
|
Primary Sponsor
|
| Name |
Dr NEHAL ATHREYI R |
| Address |
Department of Paediatrics,
RNT medical college
Udaipur
Rajasthan 313001 |
| Type of Sponsor |
Other [Primary investigator ] |
|
|
Details of Secondary Sponsor
|
|
|
Countries of Recruitment
|
India |
|
Sites of Study
|
| No of Sites = 1 |
| Name of Principal
Investigator |
Name of Site |
Site Address |
Phone/Fax/Email |
| Dr Nehal Athreyi R |
RNT medical college |
Malnutrition Treatment Centre(MTC) ward,
Department of Pediatrics
Bal Chikitsalay
RNT medical college
Near court circle, Udaipur 313001 Udaipur RAJASTHAN |
9880012727
nehalathreyi@gmail.com |
|
|
Details of Ethics Committee
|
| No of Ethics Committees= 1 |
| Name of Committee |
Approval Status |
| RNT MEDICAL COLLEGE AND CONTROLLER AND ATTACHED HOSPITALS, UDAIPUR |
Approved |
|
|
Regulatory Clearance Status from DCGI
|
|
|
Health Condition / Problems Studied
|
| Health Type |
Condition |
| Patients |
(1) ICD-10 Condition: E43||Unspecified severe protein-caloriemalnutrition, |
|
|
Intervention / Comparator Agent
|
| Type |
Name |
Details |
| Comparator Agent |
F-100 diet |
It is a standard WHO prescribed diet for SAM patients
Composition:
Milk
Sugar
Powdered puffed rice
Vegetable oil
Water |
| Intervention |
MENOLLI MALT |
The intervention is a new diet formulation which is a mixture containing the following ingredients which are roasted and powdered
Contains fourteen ingredients ie.
GREEN GRAM
FOXTAIL MILLET(KANGNI)
MATKI SEED
WHEAT
BLACK CHANNA
JOWAR
PEAS
FENUGREEK SEEDS
PEARL MILLET (BAJRA)
SOYA
GROUNDNUT
SABU DANA
BARLEY
MAIZE
The ingredients are powdered and given at 45g/kg/day mixed with water and jaggery and boiled for 10minutes. The prepared mixture is cooled and given for the child to drink as per demand and daily titration.
|
|
|
Inclusion Criteria
|
| Age From |
6.00 Month(s) |
| Age To |
5.00 Year(s) |
| Gender |
Both |
| Details |
All the children registered in MTC ward, whose complication has been managed and are entering the Rehabilitation phase of SAM management |
|
| ExclusionCriteria |
| Details |
1) All those who refuse to consent
2) Critically ill patients
3) Secondary SAM
4) History of food allergy(Gluten, Peanut, etc)
|
|
|
Method of Generating Random Sequence
|
Permuted block randomization, fixed |
|
Method of Concealment
|
Alternation |
|
Blinding/Masking
|
Open Label |
|
Primary Outcome
|
| Outcome |
TimePoints |
| To study the effect of a new diet in terms of weight gain per day, designed to supplement the calorie and protein requirements in a SAM child. |
Daily monitoring for weight |
|
|
Secondary Outcome
|
| Outcome |
TimePoints |
| To look for the development any intolerance in the form of vomiting, loose stool or sepsis upon supplementation of the new diet. |
Daily monitoring for intolerance |
|
|
Target Sample Size
|
Total Sample Size="80" Sample Size from India="80"
Final Enrollment numbers achieved (Total)= "Applicable only for Completed/Terminated trials"
Final Enrollment numbers achieved (India)="Applicable only for Completed/Terminated trials" |
|
Phase of Trial
|
N/A |
|
Date of First Enrollment (India)
|
10/11/2025 |
| Date of Study Completion (India) |
Applicable only for Completed/Terminated trials |
| Date of First Enrollment (Global) |
Date Missing |
| Date of Study Completion (Global) |
Applicable only for Completed/Terminated trials |
|
Estimated Duration of Trial
|
Years="0" Months="6" Days="0" |
|
Recruitment Status of Trial (Global)
|
Not Applicable |
| Recruitment Status of Trial (India) |
Not Yet Recruiting |
|
Publication Details
|
N/A |
|
Individual Participant Data (IPD) Sharing Statement
|
Will individual participant data (IPD) be shared publicly (including data dictionaries)?
Response - NO
|
|
Brief Summary
|
BACKGROUND: The cost of F-100, when given at 10ml/kg/2nd hourly amounting to 150ml/kg/day comes to Rupees 6.25/kg/day. The intervention is called ‘MENOLLI MALT’ which is designed using locally available ingredients which is affordable and culturally acceptable by a poor household ie Rupees 3/kg/day.’ The RDA in a SAM child is as follows: | FLUID | 200ml/kg/day | | CALORIES | 150-220kCal/kg/day | | PROTEIN | 4-6g/kg/day | To provide the above mentioned nutrition in the appropriate quantity, I have designed a new diet which contains fourteen ingredients out of which eleven ingredients can be sprouted, dried, powdered(to enhance the nutritive benefits) and stored. MONITORING is done by daily weight monitoring and the time taken to achieve discharge criteria | | CALORIES 4 (kCal) | PROTEIN4 (g) | COST * per 100g (Rupees) | Quantity to be added (g) | ADDITIONAL NUTRITIVE VALUE | | GREEN GRAM | 30 | 3 | 9.3 | 100 | | | FOXTAIL MILLET(KANGNI) | 376 | 12 | 2.4 | 100 | | | MATKI SEED | 350 | 21 | 4.8 | 100 | | | WHEAT | 339 | 14 | 6 | 100 | | | BLACK CHANNA | 280 | 20 | 6 | 100 | selenium | | JOWAR | 376 | 12 | 7 | 100 | | | PEAS | 80 | 7 | 7 | 100 | | | FENUGREEK SEEDS | 333 | 26 | 1 | 10 | | | PEARL MILLET (BAJRA) | 376 | 12 | 7 | 100 | Carotene | | SOYA | 380 | 40 | 9 | 100 | | | GROUNDNUT | 567 | 26 | 16 | 100 | 50g healthy fats | | SABU DANA | 358 | 0.2 | 7 | 100 | | | BARLEY | 352 | 9.9 | 2 | 100 | | | MAIZE | 96 | 4.5 | 5 | 100 | | | | | | | | | | | 4293 | 208 | 90 | 1310 | | | | | | | | | | | | | | | | | RDA in SAM | | | | | | | FLUID | 200ml/kg/day | | | | | | CALORIES | 150-220kCal/kg/day | | 45g powder/kg/day | 9 tsp/kg/day | | | PROTEIN | 4-6g/kg/day | | | | | | | | | | | | | 1Tsp=5g Jaggery | 17.5kCal | 4.4g | | | | | 15g Jaggery in 100ml water | | | | | | *COST is estimated by using the local market prices. DIET details Name: MENOLLI MALT Quantity of each ingredient: 100g (Except Fenugreek= 10g) Total quantity of the preparation : 1310g Quantity of the powder required for 1kg child= 45g/day (to provide 150kCal) Cost of the powder : Rupees 3/kg/day METHOD OF PREPARATION : 100g of each ingredient is taken, they are sprouted(except Sabu Dana, Barley, Maize), sun dried and ground. Roasting increases the shelf life. Taking 1Tsp=5g, we need about 45g of the powder per kg of the child and hence 9tsp/kg. With fluid requirement being 200ml/kg, we take 250ml water and add 9tsp of the malt powder and 2tsp of Jaggery (for taste and Iron source) and bring to a boil, which will take a maximum of about 10minutes. Then it is cooled and fed at a temperature accepted by the baby. FREQUENCY OF FEED: The baby can be fed as per demand and the number of feeds titrated according to the quantity of powder required per day. BENEFITS OF THE MALT: 1. Multinutrient rich including vitamins and trace elements which are mostly deficient in SAM children. 2. Locally available ingredients 3. Easy to prepare, requires maximum of 15-20minutes per day. 4. Good shelf life. Once powder is made, it can b 5. Low cost: Rupees 3/kg/day. Which on an average amounts to Rupees 450 for a 5kg child per month. Criteria to be fulfilled at the time of discharge- as per NRC protocol ◠return of appetite ◠no episodes of hypoglycaemia (metabolically stable) ◠reduced or disappearance of all oedema Outcome ◠Discharge PURPOSE OF THE STUDY to study if a diet which is prepared using locally available ingredients which is culturally more acceptable is as good as F-100 diet in the management of SAM |